100% Enzymatic Process from Globally Sourced Seaweed
Produced via 100% Enzymatic Process from Globally Sourced Seaweed
Only enzymatic technology used, no chemical acids or bases involved
Nothing added except for enzymes
All alginic acids converted to alginate oligosaccharides (AOS)






All the alginic acids are converted into AOS through enzymatic hydrolysis, with higher bioactivity than those from cell burst process.
Through enzymatic process, all alginic acids are converted into alginate oligosaccharides (AOS), providing higher bioactivity compared to products extracted by cell burst method.